Archive | February, 2005

11:11

February 28, 2005

20 Comments

My glossy white fur munch is on my lap staring at me, his ears pinned close to his head.  He has crawled here.  Normally he takes a running leap and lands here, leaving black and blue prints as proof on…

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weekend favs

February 28, 2005

14 Comments

weekend favs

 
This weekend, I shot photos for the New York Junior League and the Young Patrons Society of Lincoln Center.  I also scanned in some of my artwork that I mostly did in high school.  The number 2 pencil drawing…

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salma can’t read

February 27, 2005

24 Comments

… but that’s okay.  I can’t spell Salma Hayek.  (Thanks to reader who pointed that out. Next time I’ll use the Latin Spell Check.)
I can’t even believe I’m listening to this.
“Which nominee do you think has the best…

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in the nick of time

February 23, 2005

51 Comments

When it comes to boys, nicknames happen to help us keep ‘em all straight. 
“You know, Connecticut Brian.”“Oh, but who are you having dinner with?”“Jon.”“Which Jon?”“Fun Jon.”“Well who do you like the most right now?  Dirty Dave, Captain Jack, or…

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is this thing on?

February 22, 2005

17 Comments

An instant message conversation with a friend who was obviously away from his desk:
RedDiva2ooo: heyRedDiva2ooo: sorry to bother you YET againRedDiva2ooo: I need that cingular info againRedDiva2ooo: I don’t think they have the blackberry phoneRedDiva2ooo: and that sucksRedDiva2ooo: cause…

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saturday on a monday

February 22, 2005

12 Comments

Spare me the "Gosh you should look into some sort of 12-step" shite.  I’m drunk, again.  And, it’s 2:13 AM on Monday night.  I just walked in the door, to a slew of emails and whines from the dog.  And,…

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walter mitty

February 21, 2005

23 Comments

I’m secretly interested in:

philosophy, from Pascal to Plato
in art history, but I fear I’ll get bored in the details
finance, not Wall Street, but my own finances.  I need Suze Orman books or to take an investment course.…

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fizz

February 20, 2005

17 Comments

fizz

At Tao tonight, I ate an abundance of chilean sea bass… and then some.  Then a bottle of white unoaked wine found its way before me, via a kind waiter, who asked, "are you Stephanie Klein? This is a congratulations…

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